Old Farmhouse Cooking
Sunday, March 21, 2010

Company Corned Beef

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Company Corned Beef from Farm Journal's Country Cookbook 4 to 5 lbs corned beef 5 bay leaves 4 peppersorns 2 sprigs parsley 1 branch c...
9 comments:
Tuesday, March 9, 2010

Perfect Cream Scones

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Ingredients: 3 cups flour **(I use naturally white whole wheat) 1/2 cup sugar 2 Tbsp. baking powder 1/2 tsp. salt 2 cups heavy whippin...
5 comments:
Thursday, March 4, 2010

Onion Patties

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3/4 Cup Flour                                1 Tablespoon Sugar 1 Tablespoon Cornmeal            2 Teaspoons Baking Powder 2 Teaspoons S...
1 comment:
Sunday, February 21, 2010

Cheddar Muffins

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Yield: 24 mini-muffins 2 cups unsifted all-purpose flour 1 TBS baking powder 1 tsp sugar 1/2 tsp salt 1 cup milk 1/4 cup butter, melt...
8 comments:
Sunday, December 20, 2009

Traditional Christmas Snowball Cookies from Irish Rose Creations

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Ingredients: 1 cup butter softened 1 cup powdered sugar (plus more for topping) 1-1/2 tsp. vanilla 2-1/4 cups all-purpose flour 1 cup finely...
11 comments:
Tuesday, November 24, 2009

Chicken Waldorf Salad

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Pictured is a serving of our Waldorf Chicken Salad, which can be eaten as a salad or spread on homemade breads as a sandwich. Yummm. Ingred...
3 comments:
Monday, November 23, 2009

Pumpkin Cheese Cake

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Crust: 1 1/2 cups gram cracker crumbs 1/4 cup sugar 1/4 cup butter Melt butter add to cracker and sugar mixture, press into spri...
3 comments:
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